Lost Maples French Toast

May 09, 2023May 9, 20230 1

Lost Maples French Toast: A Sweet and Delicious Breakfast Treat

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

460

Sugar

38g

Fat

23g

Lost Maples French Toast is a sweet and delicious breakfast dish that is perfect for lazy weekend mornings or special occasions. Made with honey whole wheat bread, cream cheese, eggs, milk, maple syrup, vanilla extract, and cinnamon, this dish is a real treat for the taste buds. The cream cheese adds a rich and tangy flavor to the dish, while the maple syrup provides a sweet and sticky glaze.

Instructions

1.	Preheat oven to 350 degrees F.
2.	Spread half of the bread cubes in an 8x8 inch greased baking dish.
3.	Sprinkle cream cheese cubes over the bread and top with remaining bread.
4.	In a bowl, beat eggs, milk, maple syrup, vanilla extract, and cinnamon until well combined.
5.	Pour egg mixture over bread, pressing bread down lightly to absorb the liquid.
6.	Bake for 30-35 minutes, or until golden brown.

PROS

Lost Maples French Toast is a sweet and satisfying breakfast dish that can be enjoyed by the whole family.

It is easy to make and tastes delicious, with a perfect balance of sweet and savory flavors.

CONS

This dish is relatively high in calories and fat, and should be enjoyed in moderation as part of a healthy and balanced diet.

HEALTH & BENEFITS

While this dish is not particularly healthy, it can be enjoyed as a treat in moderation.
The honey whole wheat bread used in this recipe is a healthier option than traditional white bread, as it contains more fiber and nutrients.
Maple syrup is also a healthier sweetener option, as it contains antioxidants and minerals such as calcium, iron, and zinc.

	4 slices honey whole wheat bread , cubed
	4 ounces cream cheese , cubed
	4 eggs
	1 cup milk
	1/2 cup maple syrup
	1 teaspoon vanilla extract
	1 teaspoon ground cinnamon