Jean’s Stuffed French Toast Strata

May 09, 2023May 9, 20230 17
Jean's Stuffed French Toast Strata Recipe for a Perfect Brunch
in Breakfast/Brunch

Prep

15 min

Cook

50 min

Ready In

1 hr 5 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb loaf French bread , unsliced , cubed
8 ounces cream cheese , cubed
8 eggs
2 1/2 2 1/2 cups light cream or 2 1/2 cups half-and-half cream
6 teaspoons butter , melted
1/4 cup maple syrup
1/2 cup sugar
4 teaspoons cornstarch
1/2 teaspoon cinnamon
1 cup apple cider or 1 cup apple juice
1 tablespoon lemon juice
2 tablespoons butter ( I like Cabot 's )

Nutrision Information

Servings Per Recipe
8
Calories
607
Sugar
22g
Fat
40g
Jean's Stuffed French Toast Strata is a perfect brunch dish for special occasions. This recipe takes classic French toast to a whole new level by adding a layer of cream cheese and a delicious cinnamon-apple sauce. This recipe is perfect for a cozy family breakfast or brunch with friends. The dish can be prepared the day before, refrigerated overnight, and baked in the morning for an easy and delicious meal.

Instructions

1.Preheat oven to 350 degrees Fahrenheit.
2.Layer half of the bread cubes in a greased 9x13 inch baking dish. Add cream cheese cubes and top with remaining bread cubes.
3.In a mixing bowl, beat eggs and add cream, 2 tablespoons of butter, and maple syrup. Pour over bread and cheese in baking dish.
4.Combine sugar, cornstarch, and cinnamon in a saucepan. Stir in apple cider or juice and lemon juice. Add 2 tablespoons of butter. Bring to a boil and stir for 2 minutes until the sauce thickens.
5.Pour the sauce over the bread cubes and bake in preheated oven for 45-50 minutes or until lightly browned.

PROS

This recipe is easy to make and has a beautiful presentation.
The combination of cream cheese and maple syrup makes it both sweet and savory.
It can be prepared ahead of time and baked in the morning for easy entertaining.

CONS

This recipe is high in calories and fat due to the use of cream cheese and butter.
It is not recommended for those on a low-fat or low-calorie diet.

HEALTH & BENEFITS

This recipe contains some protein and calcium from eggs and cheese. The cinnamon in the sauce may promote heart health by lowering blood sugar and cholesterol levels. However, this recipe is not particularly healthy and should be enjoyed as an occasional treat.

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