Ingredients

2 tablespoons vegetable oil
4 skinless , boneless chicken breast halves
1 package spaghetti noodles , broken in half
5 roma ( plum ) tomatoes , chopped
1 large onion , chopped
1/2 tablespoon ground cumin
2 1/2 teaspoons chili powder
salt and pepper to taste
1 1/2 cups water
1 cup shredded Cheddar cheese
Fideo (pronounced fee-day-oh) is a popular Mexican dish that puts a flavorful twist on traditional spaghetti by infusing it with a blend of savory spices and a generous helping of cheese. It's a comfort food classic that's become a staple in many households, with each recipe offering its own unique take on the dish. This version of Fideo is quick and easy to whip up, making it a perfect weeknight dinner option that's sure to please the whole family.

Instructions

1.In a large pot or Dutch oven, heat the vegetable oil over medium-high heat.
2.Add the chicken breasts and cook, flipping once, until browned on both sides.
3.Remove the chicken from the pot.
4.In the same pot, add the spaghetti noodles, tomatoes, onion, cumin, chili powder, salt, and pepper, stirring to combine.
5.Add the water and bring the mixture to a boil.
6.Reduce the heat to low, cover the pot, and simmer for 10-12 minutes, stirring occasionally, until the noodles are cooked through and the sauce has thickened.
7.Slice the cooked chicken and add it back to the pot, along with the shredded Cheddar cheese, stirring until the cheese is melted and everything is heated through.
8.Serve hot and enjoy!

PROS

Fideo is a fun and flavorful twist on traditional spaghetti, with a perfectly balanced mix of savory spices and cheesy goodness.

This recipe is quick and easy to make, and it’s a perfect way to switch up your regular dinner routine.

CONS

This recipe is relatively high in sodium and cholesterol, so it’s best enjoyed in moderation as part of a balanced diet.

The spaghetti noodles may also be a bit difficult to find in some grocery stores.

HEALTH & BENEFITS

While Fideo isn’t necessarily a health food, it does provide a good source of protein, calcium, and iron.
The tomatoes and onions in this recipe also offer plenty of vitamins and antioxidants, making this a well-rounded meal option.

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