Apple Skillet Cake

May 09, 2023May 9, 20230 4
Homemade Apple Skillet Cake recipe
in Dessert

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 tablespoon unsalted butter
2 medium apples , peeled , cored and cut in 8 wedges ( soft fleshed , preferably Empire or McIntosh )
1 tablespoon sugar
1 cup cottage cheese
3/4 cup sour cream
1 teaspoon vanilla extract
2 tablespoons sugar
3/4 cup flour
3 large eggs
1 tablespoon confectioners ' sugar ( for dusting )
1 cup maple syrup ( optional for serving )

Nutrision Information

Servings Per Recipe
8
Calories
341
Sugar
21g
Fat
16g
This Homemade Apple Skillet Cake is a perfect dessert for cool autumn nights. It's made with fresh apples, cottage cheese, and sour cream which gives it a unique flavor. It's baked in a skillet, which gives the cake a crispy crust on the bottom and the edges. The apples are soft and caramelized, and the cake is moist and fluffy. It's perfect to serve with a scoop of vanilla ice cream or a drizzle of maple syrup.

Instructions

1.Preheat oven to 375°F.
2.Melt butter in a 10-inch cast iron skillet over medium heat.
3.Add apples and sugar, stir occasionally and cook until slightly softened (around 5 minutes).
4.In a bowl whisk together the cottage cheese, sour cream, vanilla extract, and sugar.
5.Add flour to the mixture gradually and whisk until well combined.
6.Add eggs, one by one, whisking well after each addition.
7.Pour the batter over the apples and smooth it out with a spatula.
8.Transfer the skillet to the oven and bake for 25-30 minutes until golden brown.
9.Remove from oven and let cool for at least 10 minutes.
10.Dust with confectioners' sugar and serve with maple syrup if desired.

PROS

This Apple Skillet Cake is moist, fluffy and incredibly delicious.

It’s a perfect dessert for fall season and a great way to use up apples.

It’s easy to make and looks impressive when served.

CONS

This dessert is high in calories and sugar, and it should be enjoyed in moderation.

It’s not suitable for people who have lactose intolerance.

HEALTH & BENEFITS

While this dessert is not particularly healthy, Apples are a good source of fiber and vitamin C.
They can help lower blood sugar levels and reduce the risk of heart disease.

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