Ingredients

3 large mangoes , peeled , pitted , roughly chopped
3 tablespoons gin
3 tablespoons sloe gin
2 ounces bittersweet chocolate , cut into 4-6 pieces
Sloe Gin and Mango Crush is a fun and fruity cocktail that is perfect for a summer day. The smoothness of the mango puree is balanced by the tartness of the sloe gin, making this cocktail a refreshing treat. The bittersweet chocolate garnish adds a touch of depth and richness to the drink, elevating it from a simple fruity beverage to a complex and well-rounded cocktail. Served chilled in a tall glass, Sloe Gin and Mango Crush is a beautiful and delicious drink that is sure to impress your guests.

Instructions

1.Add the chopped mangoes to a blender and blend until smooth.
2.Pour the mango puree into a large pitcher.
3.Add the gin and sloe gin to the pitcher and stir until well combined.
4.Divide the mixture into 4 serving glasses.
5.Garnish each glass with a piece of bittersweet chocolate and serve chilled.

PROS

Sloe Gin and Mango Crush is a refreshing summer cocktail that’s perfect for entertaining.

The combination of sweet mango and tart sloe gin is balanced by the bitter chocolate garnish, creating a complex and well-rounded flavor profile.

CONS

This cocktail may be too sweet for some people’s tastes.

While the recipe calls for only a small amount of gin, it is still an alcoholic beverage and should be consumed responsibly.

HEALTH & BENEFITS

While this cocktail is not particularly healthy, mangoes provide a good source of vitamin C and dietary fiber.
Gin and sloe gin have a lower calorie count than other alcoholic drinks, making them a better choice for those who are watching their weight.

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