Ingredients

1/2 cup butter
3 cloves garlic , sliced
1 loaf French bread , halved lengthwise
Lisa's Best Ever Garlic Bread is a classic side dish that is perfect for any meal. Whether you're serving it with a bowl of spaghetti or a simple green salad, this garlic bread is sure to please. This recipe uses only a few simple ingredients and can be made in just a few minutes. The result is a deliciously crispy and garlicky bread that is addictive and satisfying. If you're looking for a quick and easy side dish that will impress your friends and family, then Lisa's Best Ever Garlic Bread is the perfect recipe for you!

Instructions

1.Preheat oven to 375°F.
2.Melt butter in a small pot over medium heat. Once the butter is melted, stir in the sliced garlic.
3.Place the two halves of the French bread, cut side up, on a baking sheet.
4.Brush each half evenly with the melted butter and garlic mixture.
5.Bake in preheated oven for 12-15 minutes, or until golden brown and crispy.

PROS

This garlic bread is easy to make and perfectly crispy on the outside while remaining soft and chewy on the inside.

The garlic flavor is strong and delicious, making it a perfect accompaniment to pasta dishes or soups.

CONS

Garlic bread is high in calories and may not be suitable for those on a low-carb diet.

It can also be quite greasy due to the butter used to make it.

HEALTH & BENEFITS

Garlic has been shown to have a number of health benefits, including reducing blood pressure, improving cholesterol levels, and boosting the immune system.
However, it is important to consume garlic in moderation as excessive consumption can lead to upset stomach, bloating, and bad breath.

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