Crepes Suzette II

May 09, 2023May 9, 20230 1
Mouth-watering Crepes Suzette II
in Dessert

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup flour
4 large eggs
1 1/4 cups milk
1 pinch salt
1/4 cup unsalted butter
to taste vegetable oil , for oiling pans
1/4 cup unsalted butter
3 tablespoons sugar
1 orange , juice of , and grated rind of
1/3 cup orange liqueur ( such as Cointreau or Grand Marnier )

Nutrision Information

Servings Per Recipe
4
Calories
389
Sugar
16g
Fat
22g
Crepes Suzette II is a dessert that originated in France in the early 1900s. The dessert has since become a classic and is enjoyed worldwide for its delicious taste and elegant presentation. Crepes are a thin, pancake-like confection that can be filled with a variety of fillings and enjoyed as a sweet or savory dish. The orange liqueur used in this recipe, such as Cointreau or Grand Marnier, is a key ingredient in the flavor profile of the dessert. Though the dish may seem intimidating to make, with a little patience and attention to detail, anyone can create a beautiful and flavorful dessert for any occasion.

Instructions

1.In a mixing bowl, whisk together flour, eggs, milk, and salt until smooth.
2.Heat a nonstick pan over medium heat with 1 tablespoon of butter and a drizzle of oil to lightly coat.
3.Add 1/4 cup of batter to the pan and tilt to create an even layer.
4.Cook until golden brown and flip, cooking for an additional 30 seconds on the other side.
5.Repeat with remaining batter and stack cooked crepes on a plate.
6.In a separate pan, melt together the remaining butter, sugar, orange juice and rind, and orange liqueur until it forms a syrup.
7.Fold each crepe in half twice to form a triangle, and dip into the syrup, coating thoroughly.
8.Serve immediately and enjoy!

PROS

Crepes Suzette II are a classic French dessert that are sure to impress guests with their delicious taste and beautiful presentation.

This recipe is easy to follow and requires only a few ingredients.

The orange liqueur gives the dessert a unique and sophisticated flavor.

CONS

While delicious, Crepes Suzette II can be high in calories and sugar, making them a dessert to be enjoyed in moderation.

Cooking the crepes can also be time-consuming and requires patience and attention to ensure they come out perfectly.

HEALTH & BENEFITS

While Crepes Suzette II may not be the healthiest dessert option, they do contain some nutritional benefits.
Oranges are a good source of vitamin C, which is an antioxidant and can boost immune system function.
Moderate consumption of the dessert may also improve mood and overall well-being.

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