Coffee Creme Brulee

May 09, 2023May 9, 20230 13

Delightful Coffee Creme Brulee dessert recipe for coffee lovers

by The Chefin Dessert

Prep

20 min

Cook

45 min

Ready In

1 hr 5 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

432

Sugar

35g

Fat

29g

Coffee Creme Brulee is a twist on the classic French dessert, created for coffee lovers. It features a custard infused with instant espresso powder and Kahlua, topped with a caramelized sugar crust giving it a crunchy texture and a smoky, bitter note. This dessert is perfect for a dinner party dessert or a special occasion. It is easy to make and its elegant presentation will impress your guests.

Instructions

1.	Preheat the oven to 325°F.
2.	In a bowl, whisk together egg yolks and whole egg until smooth.
3.	In a pan, heat granulated sugar over medium flame, stirring constantly for 6-8 minutes until it melts and turns amber in color.
4.	Remove the pan from heat and gradually pour in cream and milk while whisking continuously.
5.	Add instant espresso powder and Kahlua and mix well.
6.	Gradually add the egg mixture to the cream mixture, whisking constantly.
7.	Divide the mixture among 6 ramekins and place them in a large baking dish.
8.	Pour hot water into the baking dish to reach halfway up the sides of the ramekins.
9.	Bake for 40-45 minutes, until the custard is set but still jiggles slightly in the center.
10.	Remove the ramekins from the baking dish using tongs or a spatula, let it cool and refrigerate for at least 3 hours.
11.	Sprinkle brown sugar on top of each ramekin and use a butane torch to caramelize the sugar.

PROS

Coffee lovers will enjoy the rich coffee flavor combined with a caramelized sugar crunch.

This dessert is a great way to impress dinner guests, and it is easy to make.

CONS

This dessert is high in calories, sugar, and fat, so it should be enjoyed in moderation.

It requires a butane torch which can be dangerous if not handled properly.

HEALTH & BENEFITS

Coffee Creme Brulee is a good source of calcium and protein.
Coffee is high in antioxidants and has been linked to reducing the risk of certain diseases.
Moderate consumption of sugar is safe and can provide a quick source of energy.

	6 large egg yolks
	1 large whole egg
	2/3 cup granulated sugar
	1 3/4 cups heavy cream
	1 3/4 cups milk
	1 1/2 tablespoons instant espresso powder
	2 tablespoons Kahlua
	1/4 cup firmly packed light brown sugar or 1/4 cup raw sugar