Blue Cheese Mashed Potatoes Florentine

May 09, 2023May 9, 20230 6
Blue Cheese Mashed Potatoes Florentine: A hearty and flavorful side dish perfect for any meal
in Side

Prep

20 min

Cook

40 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

8 ounces fresh Baby Spinach
4 slices bacon , chopped
2 shallots , minced
1 package frozen mashed potatoes ( or freshly made if you prefer , I do ! )
2 1/3 cups milk
1/4 cup butter or 1/4 cup margarine
8 ounces crumbled blue cheese , divided

Nutrision Information

Servings Per Recipe
6
Calories
450
Sugar
5g
Fat
29g
The Blue Cheese Mashed Potatoes Florentine is a hearty and flavorful side dish that is perfect for any meal. The dish is made with a creamy and indulgent mixture of mashed potatoes, bacon, shallots, spinach, and blue cheese, and is sure to satisfy any appetite. Whether you are looking for a delicious side dish to serve with your favorite protein or you just want a cozy and comforting meal on a cold evening, the Blue Cheese Mashed Potatoes Florentine is a recipe that you will love.

Instructions

1.Preheat the oven to 375°F.
2.In a large skillet, cook the bacon over medium heat until crispy. Remove and set aside.
3.In the same skillet, cook the shallots in the bacon grease until tender, about 2-3 minutes.
4.Add the baby spinach to the skillet and sauté until wilted, about 2-3 minutes.
5.Prepare the mashed potatoes according to package instructions (or prepare freshly mashed potatoes).
6.In a small saucepan, heat the milk and butter until the butter is melted.
7.Add half of the blue cheese to the mashed potatoes and mix well. Add the milk mixture, bacon, shallots, and spinach to the mashed potatoes and stir until combined.
8.Transfer the mashed potatoes to an oven-safe dish and top with the remaining blue cheese.
9.Bake in the preheated oven for 15-20 minutes or until heated through and the cheese on top is melted and bubbly.

PROS

The Blue Cheese Mashed Potatoes Florentine is a delicious and indulgent side dish that is sure to fill you up.

The blue cheese adds a rich and tangy flavor to the mashed potatoes that is both unique and satisfying.

This recipe is easy to prepare and can be made with either freshly made mashed potatoes or frozen mashed potatoes for a quick and easy meal.

CONS

The Blue Cheese Mashed Potatoes Florentine is not a low-calorie dish and should be enjoyed in moderation as part of a balanced diet.

The dish is also quite rich due to the addition of blue cheese, butter, and bacon, and may not be suitable for those with dietary restrictions.

HEALTH & BENEFITS

While the Blue Cheese Mashed Potatoes Florentine may not be the healthiest side dish, it does provide some nutritional benefits.
The spinach in the recipe is a nutrient-dense vegetable that is high in vitamins and minerals, including vitamin A, vitamin C, iron, and calcium.
The blue cheese in the recipe also provides some health benefits, as it is a good source of calcium and may help promote healthy bones.

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