Ingredients

1 cup water
2 teaspoons sugar
1 teaspoon salt
3 cups bread flour
2 tablespoons parmesan cheese
1 tablespoon dried basil
1 teaspoon dried oregano
1 1/2 teaspoons bread machine yeast
Bread Machine French Bread Italian Style is a delicious bread loaf with an authentic Italian flavor. By using a bread machine and the right ingredients, this bread is easy to make, with the perfect crust and soft interior. The dried basil and oregano provide an authentic Italian flavor while the parmesan cheese adds an extra layer of flavor. This bread is the perfect accompaniment to soups, stews, and pasta dishes, and is sure to satisfy any cravings for Italian bread. This bread is so versatile and is sure to be a favorite among those who love bread and Italian cuisine.

Instructions

1.Add the water, sugar, salt, bread flour, parmesan cheese, dried basil, dried oregano, and bread machine yeast in the bread machine according to the manufacturer's instructions.
2.Set the bread machine to the basic dough setting and press start.
3.Once the bread machine has finished, remove the dough from the machine and shape into a baguette or batard shape.
4.Preheat the oven to 375°F.
5.Place the shaped dough onto a baking tray lined with parchment paper and bake for 20-25 minutes or until golden brown.
6.Remove from the oven and let cool on a wire rack before serving.

PROS

Bread Machine French Bread Italian Style is easy to make.

The bread has a crispy crust and a soft and chewy interior.

It is the perfect accompaniment to soups, stews, and pasta dishes.

CONS

The bread needs to be eaten fresh as it can become dry and hard if left for too long.

The dough needs to be shaped by hand instead of in the bread machine.

HEALTH & BENEFITS

Bread Machine French Bread Italian Style contains bread flour, which is a good source of carbohydrates.
Parmesan cheese is also included, which is high in protein and calcium.
The dried basil and oregano contain antioxidants.

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