Mama’s French Toast Casserole

May 09, 2023May 9, 20230 18

Mama's French Toast Casserole recipe for a decadent breakfast dish

by The Chefin Breakfast/Brunch

Prep

20 min

Cook

35 min

Ready In

55 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

632

Sugar

36g

Fat

41g

Mama's French Toast Casserole is a classic breakfast dish that has been a family favorite for generations. The rich, creamy texture and sweet maple syrup make this breakfast option a crowd-pleaser that is perfect for special occasions and holiday brunches. The use of cream cheese adds an extra layer of decadence and flavor to the already delicious dish, making it a favorite among all age groups. While not the healthiest breakfast option, it is a great way to start your day off on the right foot and indulge in a little bit of indulgence.

Instructions

1.	Grease a 9x13 inch baking dish and preheat oven to 350°F.
2.	In a large mixing bowl, whisk together half-and-half, eggs, melted butter, and maple syrup until well combined.
3.	Add in the cubed French bread slices and mix until bread is well coated.
4.	Pour the mixture into the prepared baking dish and top with cubed cream cheese.
5.	Bake the casserole for 35-40 minutes, or until the top is golden brown and the edges are crispy.
6.	Serve hot with additional maple syrup or whipped cream, if desired.

PROS

This French Toast Casserole is a crowd-pleaser that is easy to make and perfect for special occasions or holiday brunches.

The creamy texture of the cream cheese adds an extra layer of decadence to the already delicious dish.

CONS

This recipe is high in calories, sugar, and fat due to the use of half-and-half, butter, and cream cheese.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not the healthiest breakfast option, this French Toast Casserole can be a great way to start your day with some protein and carbs.
The use of eggs and bread provides a good source of protein and fiber, and the dish can be customized to include healthier alternatives such as whole grain bread or almond milk.

	1 lb French bread ( cubed slices )
	2 cups half-and-half
	6 eggs
	1/2 cup butter ( melted )
	8 ounces cream cheese ( cubed )
	1/4 cup maple syrup