Ingredients

3 eggs
3/4 cup milk
1 tablespoon sugar
1/4 teaspoon salt
8 slices white bread , thick sliced
French toast is a classic breakfast dish that has been enjoyed for generations. This particular recipe, dubbed Cindy's Easy French Toast, is a quick and easy variation that provides a delicious and hearty breakfast option. The thick-sliced bread, combined with a sweet and savory egg mixture, results in a crispy and flavorful French toast that is sure to satisfy. Whether you are looking for a quick weekday breakfast or a leisurely weekend brunch option, Cindy's Easy French Toast is a great option that can be customized with your favorite toppings.

Instructions

1.In a large bowl, beat the eggs, milk, sugar, and salt together until well combined.
2.Heat a lightly-greased pan or griddle over medium heat.
3.Dip each slice of bread into the egg mixture, making sure to coat it evenly on both sides.
4.Cook each slice for 2-3 minutes on each side, until golden brown and crispy.
5.Serve hot with butter, syrup, or your favorite toppings.

PROS

This French toast recipe is quick and easy to make, perfect for a busy morning or lazy weekend.

The bread slices are thick cut, making for a hearty and filling breakfast option.

CONS

This recipe can be high in calories, especially when topped with syrup or additional toppings.

It may not be suitable for those on a low-carb or low-calorie diet.

HEALTH & BENEFITS

This French toast recipe can be a good source of protein and carbohydrates. The eggs provide protein and essential nutrients such as choline, while the bread provides complex carbohydrates for sustained energy.
When topped with fresh fruit or berries, it can be a great source of vitamins and minerals.

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