PROS
With its velvety texture and rich, indulgent flavor, this classic Italian dessert is sure to impress your dinner guests.
It’s also surprisingly easy to make, with simple ingredients that are readily available at most grocery stores.
CONS
Tiramisu is a high-calorie dessert and should be enjoyed in moderation as part of a balanced diet.
It’s also not suitable for those who are lactose intolerant, as mascarpone cheese contains lactose.
HEALTH & BENEFITS
While it’s not the healthiest dessert, tiramisu does contain some beneficial ingredients.
The eggs in the recipe are a good source of protein, and the cocoa powder used to dust the top of the tiramisu is high in antioxidants, which can help reduce inflammation and improve heart health.
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