Greeny’s Crock Pot French Dip Subs

May 09, 2023May 9, 20230 11
Greeny's Crock Pot French Dip Subs - An Easy and Delicious Sandwich Idea
in Sandwich

Prep

15 min

Cook

8 hrs

Ready In

8 hrs 15 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

4 lbs round roast , beef
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon pepper
1/2 teaspoon salt
2 cans beef consomme
1 can French onion soup
2 teaspoons Worcestershire sauce
12 slices provolone cheese
6 hoagie rolls , white
butter , to taste

Nutrision Information

Servings Per Recipe
6
Calories
722
Sugar
3g
Fat
37g
Greeny's Crock Pot French Dip Subs are a delicious and easy sandwich idea that are perfect for any occasion. The recipe features tender shredded beef that is slow-cooked in a savory broth, and then served on a buttery hoagie roll. The sandwiches are then topped with melted provolone cheese and a side of au jus dipping sauce. They're perfect for a cozy night in, a game-day meal, or a quick and easy weeknight dinner.

Instructions

1.Season the round roast with onion powder, garlic powder, pepper, and salt.
2.Place the roast in a crock pot and add the beef consomme, French onion soup, and Worcestershire sauce. Cook on low for 8-10 hours, or until the meat is tender enough to shred.
3.Once the meat is done, preheat the oven to 350°F and prepare a baking sheet with parchment paper.
4.Slice each hoagie roll in half lengthwise. Spread butter on one side of each roll.
5.Place the bottom halves of the rolls on the prepared baking sheet. Add a generous amount of the shredded beef on top of each roll. Top with a slice of provolone cheese.
6.Bake the sandwiches for 5-8 minutes, or until the cheese is melted and bubbly.
7.Remove from the oven and add the top half of each roll. Serve with extra au jus for dipping!

PROS

Greeny’s Crock Pot French Dip Subs are a great dinner option for busy weeknights.

The beef is tender and flavorful, and the bread is crispy and buttery.

The sandwiches are also perfect for feeding a crowd, and can easily be scaled up or down.

The recipe is easy to follow, and can be prepared ahead of time.

CONS

While the sandwiches are delicious, they are not the healthiest option.

The beef is high in fat and sodium, and the bread is also quite calorie-dense.

To make the recipe healthier, consider using a leaner cut of meat or opting for whole grain bread.

HEALTH & BENEFITS

While Greeny’s Crock Pot French Dip Subs are not the healthiest option, they do offer some nutritional benefits.
Beef is a good source of protein, iron, and other essential nutrients.
The dish is also low in carbs and high in fat, which may be beneficial for individuals following a ketogenic diet.
However, it is important to consume these sandwiches in moderation as part of a balanced diet.

Print

Leave a Reply

Your email address will not be published.