French Potato Salad With Herbes De Provence

May 09, 2023May 9, 20230 1
Hearty French Potato Salad With Herbes De Provence
in Salad

Prep

20 min

Cook

10 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 lbs red potatoes , cut into 1/4 inch slices
2 tablespoons salt
1 medium garlic clove
1/4 cup olive oil
1 1/2 tablespoons white wine vinegar
3 teaspoons dried herbes de provence
2 teaspoons Dijon mustard
1/2 teaspoon black pepper
3 green onions , sliced thinly

Nutrision Information

Servings Per Recipe
6
Calories
245
Sugar
2g
Fat
13g
This French potato salad is a classic dish that is often served as a side dish or a light main course. The sliced potatoes are cooked with garlic and salt before being tossed with a flavorful dressing of olive oil, white wine vinegar, herbes de provence, Dijon mustard, and green onions. This dish can be enjoyed warm, at room temperature, or chilled, making it a versatile and satisfying addition to any meal. It is also a great make-ahead dish that can be prepared in advance for picnics, potlucks, or family gatherings.

Instructions

1.In a large pot, bring the sliced potatoes, garlic, and 2 tablespoons of salt to a boil. Cook for 8-10 minutes or until the potatoes are tender but not falling apart.
2.While the potatoes are cooking, whisk together the olive oil, white wine vinegar, herbes de provence, Dijon mustard, and black pepper in a small bowl.
3.Once the potatoes are cooked, drain the water and remove the garlic.
4.In a large bowl, gently toss the potatoes with the dressing and green onions.
5.Serve the potato salad warm, at room temperature, or chilled.

PROS

This French potato salad is a hearty and flavorful side dish that can also be a light main course.

The potatoes are packed with nutrients, including Vitamin C, potassium, and fiber.

This dish is easy to make and can be served warm, at room temperature, or chilled.

CONS

This dish contains a fair amount of salt and oil, which can be a concern for those with high blood pressure or heart disease.

It is important to use a high-quality olive oil to get the best flavor and health benefits.

HEALTH & BENEFITS

Potatoes are a great source of vitamins and minerals, including Vitamin C, potassium, and fiber.
Olive oil has anti-inflammatory properties and is a good source of heart-healthy monounsaturated fats.
Herbes de Provence contains a mix of herbs that have been linked to reducing inflammation and improving digestion.

Print

Leave a Reply

Your email address will not be published.