Pommes Matiere (Old Fashioned Hash Browns)

May 09, 2023May 9, 20230 13

Pommes Matiere (Old-Fashioned Hash Browns) recipe

by The Chefin Breakfast/Brunch

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	2 lbs potatoes , cooked and peeled
	1 pinch fresh nutmeg
	kosher salt & freshly ground black pepper
	1/4 cup sour cream or 1/4 cup creme fraiche
	1/4 cup gruyere cheese or 1/4 cup swiss cheese , grated
	fresh chives , for garnish

Nutrision Information

Servings Per Recipe

Calories

340

Sugar

Fat

22g

Pommes Matiere (Old-Fashioned Hash Browns) are a classic breakfast dish that originated in France. This recipe combines grated potatoes with cheese and sour cream or creme fraiche to create a rich, flavorful dish that pairs well with eggs and bacon. Pommes Matiere (Old-Fashioned Hash Browns) are crispy and golden on the outside and creamy and soft on the inside. They are suitable for a variety of diets and are sure to be a crowd-pleaser at your next brunch or breakfast gathering. Try this recipe for a twist on a classic breakfast dish that you and your family are sure to love.

Instructions

1.	Grate the potatoes and place in a clean dish towel or cheesecloth and squeeze out as much moisture as possible.
2.	Transfer the potatoes to a mixing bowl and season with nutmeg, salt, and pepper.
3.	Stir in the sour cream or creme fraiche and grated cheese, mix until well combined.
4.	Heat 2 tablespoons of oil in a skillet over medium heat until hot. Spread the potato mixture evenly in the skillet, pressing down with a spatula to form a flat surface.
5.	Cook for 5-7 minutes until golden and crispy on the bottom. Flip the hash browns and cook for another 5-7 minutes until golden brown.
6.	Garnish with fresh chives and serve hot.

PROS

Crisp on the outside and soft on the inside, Pommes Matiere (Old-Fashioned Hash Browns) are a delicious addition to any breakfast.
This recipe is gluten-free and vegetarian, making it suitable for a variety of dietary needs.

CONS

Pommes Matiere (Old-Fashioned Hash Browns) are not a low-calorie dish and should be enjoyed in moderation as part of a balanced diet.
The gruyere cheese in this recipe adds richness and flavor but can also add to the overall fat and calorie content of the dish.

HEALTH & BENEFITS

Potatoes are a good source of vitamin C, potassium, and dietary fiber. Eating potatoes in moderation can help support healthy digestion and contribute to overall health. However, this recipe contains cheese and sour cream, which are high in saturated fat and should be enjoyed in moderation.