Ingredients

1/2 cup melted butter
1/2 cup sugar
1/4 cup chopped pecans
2 tablespoons grated orange peel
2 teaspoons ground cinnamon
12 slices French bread , sliced 3/4 inch thick
4 ounces cream cheese , softened and cubed
8 eggs
1 cup orange juice
1 tablespoon orange liqueur ( optional )
1/2 teaspoon butter flavoring
Upside Down Orange French Toast is a fun twist on the classic breakfast dish. This recipe uses French bread slices coated in a sweet orange and pecan topping, then baked with cream cheese and an egg mixture. The result is a warm, gooey breakfast that is perfect for a lazy Sunday morning. This dish is great for serving a crowd and can be easily customized with different breads, nuts, or fruits. Make sure to let the French toast cool for a few minutes before flipping it over to reveal the caramelized topping. This recipe is sure to become a family favorite for special occasions or cozy mornings at home.

Instructions

1.Preheat oven to 375°F.
2.In a small bowl, mix together melted butter, sugar, pecans, orange peel, and cinnamon.
3.Spread mixture over the bottom of a 9x13 inch baking dish.
4.Arrange sliced bread on top of mixture.
5.Scatter cream cheese cubes over bread.
6.In a large bowl, mix together eggs, orange juice, orange liqueur (if using), and butter flavoring.
7.Pour egg mixture over bread and let stand for 10 minutes.
8.Bake in preheated oven for 25-30 minutes, or until golden brown and cooked through.
9.Allow to cool for a few minutes before flipping over onto a serving platter.
10.Serve warm with powdered sugar and additional orange zest, if desired.

PROS

This French toast is a perfect blend of sweet and citrusy flavors.

The upside-down method creates a caramelized topping for a unique twist on traditional French toast.

This recipe can easily be customized with different types of bread or toppings.

CONS

This French toast may be a bit too sweet for some palettes.

The recipe may take a bit longer to prepare than traditional French toast due to the upside-down method.

HEALTH & BENEFITS

Although not particularly healthy, this dish does offer some nutritional benefits.
Oranges are high in vitamin C and fiber, while pecans are a great source of healthy fats and protein.
As with all things, moderation is key when enjoying this dish.

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