Tourtiere Du Quebec (French-Canadian Meat Pie)

May 09, 2023May 9, 20230 1
Tourtiere Du Quebec (French-Canadian Meat Pie) recipe perfect for holiday feasts
in Meat

Prep

15 min

Cook

60 min

Ready In

75 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/3 lb ground beef
1/3 lb ground pork
1/3 lb ground veal
1 small onion , finely chopped
1 small potato , grated
1 small garlic clove , crushed
1/2 teaspoon salt
1/4 teaspoon celery salt
1/4 teaspoon clove
1/8 teaspoon cinnamon
1/8 teaspoon nutmeg
1/2 cup water
1 pastry for double-crust pie

Nutrision Information

Servings Per Recipe
8
Calories
431
Sugar
1g
Fat
27g
Tourtiere Du Quebec is a French-Canadian meat pie that is traditionally served during the holiday season. This hearty and flavorful dish is made with a combination of ground beef, pork, and veal mixed with onions, potatoes, and an aromatic blend of spices. The pie is typically topped with a flaky pastry crust and baked until it is golden brown. The filling has a rich and savory flavor that makes it a favorite dish among meat lovers. Tourtiere Du Quebec is perfect for special occasions and holiday feasts, and it is sure to be a hit with your family and friends.

Instructions

1.Preheat oven to 375 degrees F (190 degrees C).
2.In a large skillet, cook beef, pork, and veal over medium heat until browned.
3.Add in the onions, potato, and garlic, cooking until onions are translucent.
4.Add in salt, celery salt, clove, cinnamon, and nutmeg, stirring until combined.
5.Remove from heat and stir in water.
6.Pour mixture into the pastry shell.
7.Cover with top pastry layer, cutting slits in the top to allow steam to escape.
8.Bake in preheated oven for 45 minutes, or until golden brown. Let cool for 10 minutes before slicing.

PROS

Tourtiere Du Quebec is a flavorful and festive meat pie perfect for holiday feasts and special occasions.
The blend of beef, pork, and veal creates a rich and hearty filling that is deliciously savory.

CONS

While Tourtiere Du Quebec is a flavorful and satisfying dish, it is not the healthiest option available.
The pastry crust and meat filling can be high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The ingredients in Tourtiere Du Quebec contain a wealth of nutrients and vitamins that are beneficial to your health. The high protein content in the meat filling is an excellent source of energy, and the spices used in the recipe have been linked to a number of health benefits, including improved digestion and reduced inflammation.

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