Very Fresh Lemon Tart – French Tarte Au Citron

May 09, 2023May 9, 20230 3
Very Fresh Lemon Tart - French Tarte Au Citron
in Dessert

Prep

20 min

Cook

40 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3/4 cup sugar
2 tablespoons all-purpose flour
2 eggs
1 lemon , zest of , minced
1 lemon , juice of ( or 2-3 tablespoons )
1 1/2 cups all-purpose flour
1 teaspoon sugar
1 teaspoon salt
7/8 cup butter , cut into cubes and chilled
1 egg
1 -2 tablespoon heavy cream , chilled

Nutrision Information

Servings Per Recipe
8
Calories
438
Sugar
28g
Fat
29g
Tarte au citron is a classic French dessert that has become a beloved treat around the world. This particular recipe for very fresh Lemon Tart is a sure way to impress guests with its sweet and tangy flavors. The crust is flaky and buttery, and the lemon filling is creamy and rich. The lemon zest adds a brightness to the flavor of the tart and makes it more refreshing. This dessert will be a hit at any gathering, and it is perfect for serving with tea, coffee, or as a standalone treat.

Instructions

1.Mix sugar and flour in a bowl.
2.Add 2 eggs, minced lemon zest, and lemon juice. Mix well.
3.In a separate bowl, mix 1 1/2 cups flour, 1 tsp sugar, and 1 tsp salt. Then, add in 7/8 cup cubed, chilled butter, and mix until the mixture has a coarse meal consistency.
4.Add in 1 egg and 1-2 Tbsp chilled heavy cream and mix until the dough comes together.
5.Press the dough onto the bottom and up the sides of a 9-inch tart pan.
6.Pour the lemon mixture into the crust and level it.
7.Preheat oven to 375°F, place the tart on a baking sheet, and bake for 35-40 minutes or until the lemon filling is set.

PROS

This lemon tart is incredibly fresh and tangy, a sure hit among lemon lovers.

It is easy to make, and the tart can be prepared in advance and served cold.

CONS

Lemon tart is often high in sugar and butter, so it should be enjoyed in moderation as a special treat.

Moreover, it requires a relatively long time to prepare.

HEALTH & BENEFITS

Lemons contain significant amounts of vitamin C, which is essential for immune system function and skin health.
They also have antibacterial and anti-inflammatory properties, which promote overall health. The low glycemic index and low-calorie content of lemons make them a healthy addition to the diet.

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