Ingredients

8 croissants , halved lengthwise
8 ounces cream cheese , softened
2 cups sliced strawberries , plus extra for garnish
3 large eggs
1 cup milk
1 teaspoon cinnamon
1/2 cup sugar
1 teaspoon nutmeg
1 teaspoon almond extract
Strawberry Croissant French Toast is a classic breakfast recipe that combines the buttery croissant with the sweet and creamy filling and fresh strawberries. This recipe is perfect for a quick and easy breakfast that you can make in minutes. It's also a great option for a special occasion or weekend brunch. This dish is a favorite of many and is sure to be a hit with your family and friends.

Instructions

1.In a large bowl, beat the cream cheese until it's soft and no lumps remain.
2.Add sliced strawberries to the bowl and mix everything well with a fork.
3.Spread the mixture on 8 halved croissants and put the croissant halves back together to form sandwiches.
4.In another mixing bowl, add eggs, milk, cinnamon, sugar, nutmeg, and almond extract and whisk everything until well combined.
5.Dip the croissant sandwiches in the egg mixture, making sure to coat both sides.
6.In a frying pan, melt butter over medium heat and then place the dipped croissant sandwiches in the pan.
7.Cook until golden brown on both sides, about 2-3 minutes per side.
8.Once cooked, place the sandwiches on a plate and top with sliced strawberries as desired.

PROS

Strawberry Croissant French Toast is a delicious and easy breakfast recipe that can be made in minutes.

The creamy center and sweet, juicy strawberries make this recipe a crowd-pleaser.

It’s perfect for people who love sweet breakfast dishes.

CONS

This recipe is high in calories and sugar, which makes it not the best option for people who are trying to cut back on sugar or calories in their diet.

It’s also not vegan or gluten-free, which makes it unsuitable for people with certain dietary restrictions.

HEALTH & BENEFITS

Strawberries are rich in antioxidants and are believed to have anti-inflammatory properties.
They are also a good source of vitamin C and fiber, which makes them a healthy addition to any diet.
Despite its high sugar and calorie content, this recipe can still provide a boost of energy when needed.

Leave a Reply

Your email address will not be published.