Ancient Roman Cheesecake (Savillum)

May 09, 2023May 9, 20230 1

Delectable Ancient Roman Cheesecake (Savillum) Recipe

by The Chefin Dessert

Prep

10 min

Cook

45 min

Ready In

55 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

250

Sugar

15g

Fat

12g

Ancient Roman Cheesecake (Savillum) is a traditional recipe that has been passed down through generations. It was a popular dessert in ancient Rome and was often served at festivals and special occasions. The recipe uses simple ingredients that were readily available, such as ricotta cheese, honey, and flour. The addition of bay leaves gives the cheesecake a unique flavor and aroma, which is reminiscent of the ancient Roman era. This recipe is perfect for those who want to try something new and unique. It is a sweet and creamy dessert that is sure to impress anyone who tries it.

Instructions

1.	Preheat the oven to 350°F.
2.	Place the bay leaves in a small bowl and cover with water.
3.	In a large bowl, beat the eggs until light and frothy.
4.	Add the ricotta cheese, honey, grated orange zest, and lemon juice to the bowl, and mix well.
5.	Gradually mix in the flour, stirring gently until the mixture is smooth.
6.	Grease a cake tin with a little oil, then line the bottom with bay leaves.
7.	Pour the cheesecake mixture into the tin, then smooth the top with a spatula.
8.	Bake for 35-45 minutes, until the cheesecake is golden and set.
9.	Remove the cheesecake from the oven, then leave to cool before slicing and serving.

PROS

Ancient Roman Cheesecake (Savillum) is a delightful and unique recipe that combines the creaminess of ricotta cheese with the sweetness of honey and orange zest.

It is an easy recipe, perfect for beginners who are looking for a new dessert to try.

CONS

This recipe is high in calories due to the use of ricotta cheese and honey, so it should be consumed in moderation.

The bay leaves can be a choking hazard, so be sure to remove them before serving.

HEALTH & BENEFITS

Ricotta cheese is a good source of protein and calcium, which is essential for strong bones and teeth.
Honey is a natural sweetener and has been shown to have some antibacterial and antioxidant properties.

	15 bay leaves
	3 eggs
	8 ounces ricotta cheese
	1/2 cup honey
	1 teaspoon grated orange zest
	1 teaspoon lemon juice
	1/2 cup all-purpose flour