Ingredients

3 eggs ( or 3/4 cup Egg Beaters to make this low-fat )
3/4 cup milk ( or soy milk to make it dairy-free )
3 tablespoons sugar
2 tablespoons hershey 's cocoa powder
1/4 teaspoon vanilla extract
1/8 teaspoon salt
1/4 teaspoon cinnamon ( optional )
8 -10 pieces thickly sliced bread
powdered sugar ( optional )
maple syrup ( optional )
Indulge in a decadent breakfast with this chocolate French toast recipe. Using pantry staples like bread, eggs, and cocoa powder, this recipe is easy to make and perfect for satisfying your sweet tooth. This dish is a fantastic way to start your day on a chocolate-lover's note and is sure to be a hit with kids and adults alike.

Instructions

1.In a mixing bowl, whisk together the eggs, milk, sugar, cocoa, vanilla extract, salt, and cinnamon (if desired).
2.Dip the bread slices, one at a time, into the mixture, making sure to coat both sides evenly.
3.Heat a non-stick skillet over medium heat and lightly spray with non-stick cooking spray.
4.Place the bread slices onto the skillet and cook for 2-3 minutes on each side, until golden brown and cooked through.
5.Dust with powdered sugar (if desired) and serve with warm maple syrup.

PROS

This chocolate French toast is a delicious twist on a classic breakfast staple.

It’s easy to make and can be modified with low-fat options.

It’s also a great way to use up any leftover bread in your pantry.

CONS

Due to the added sugar and cocoa powder, this dish is not the healthiest breakfast option.

It’s also a bit messy to prepare.

HEALTH & BENEFITS

While not particularly healthy, this chocolate French toast is a good source of protein from the eggs and calcium from the milk.
Cocoa powder has been linked to improving heart health and reducing inflammation in the body.

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