Bread Machine French Bread (simple, simple, simple)

May 09, 2023May 9, 20230 1

Bread Machine French Bread that is Easy and Delicious

Bread Machine French Bread (simple, simple, simple)

by The Chefin Bread

Prep

5 min

Cook

2 hrs

Ready In

2 hrs 5 min

Level

Very easy

Rating

Ingredients

	1 1/4 cups water ( warm )
	3/4 teaspoon salt
	3 1/2 cups bread flour
	2 teaspoons yeast

Nutrision Information

Servings Per Recipe

Calories

166

Sugar

Fat

Bread is a staple food consumed by people all around the world, with different countries having their own unique bread recipes. This particular recipe makes a crusty French bread with a soft and fluffy inside that pairs well with a variety of soups, stews, and pasta dishes. If you are short on time but still want freshly baked bread, then this recipe is perfect for you as it requires no kneading and is ready in just a few hours. With just a handful of ingredients and a bread machine, you can enjoy a warm and crusty loaf of bread at home.

Instructions

1.	Add warm water and salt to the bread pan of your machine.
2.	Mix the flour and yeast in a separate bowl then add them to the pan.
3.	Select ‘basic’ mode with the ‘light crust’ option then press start.

PROS

This recipe takes very little hands-on time and is perfect for busy individuals looking for freshly baked bread.

CONS

The bread may not rise as well as it typically would due to the absence of egg and sugar, resulting in a denser loaf.

HEALTH & BENEFITS

Bread, in general, is a good source of carbohydrates, which are necessary for energy production in our bodies.
Bread may also contain important vitamins and minerals, such as vitamin B and zinc, that are essential for overall health and wellbeing.