Strufoli III

May 09, 2023May 9, 20230 16

Scrumptious Strufoli III- A Traditional Italian Dessert

by The Chefin Dessert

Prep

30 min

Cook

30 min

Ready In

60 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

1205

Sugar

101g

Fat

71g

Strufoli III is a traditional dessert of Italy and is often served during festive occasions. These fried dough balls are golden brown and are glazed with honey syrup. They are crunchy on the outside yet soft on the inside, making them the perfect treat for a sweet tooth. They can be enjoyed alone or with a cup of tea or coffee. The inclusion of pine nuts adds a nutty flavor to the dish, but they can be omitted if desired.

Instructions

1.	Whisk the eggs in a bowl and add a pinch of salt. Sieve the flour and gradually add it to the eggs, knead this mixture to form a hard dough.
2.	Divide the dough into small portions and roll each of them into thin strips about the thickness of your finger.
3.	Cut them into tiny pieces about 1/2 inch long. Fry these tiny dough pieces in hot oil until golden brown.
4.	In a saucepan, heat honey and sugar and bring it to a boil on medium flame for 3-4 minutes.
5.	Turn off the flame, add the fried dough pieces, and pine nuts (if desired) into the honey mixture. Mix well.
6.	Grease a plate with vegetable oil and transfer the mixture onto it.
7.	Once cool, break the mixture into little balls, garnish with confectioners' sugar, and serve.

PROS

Strufoli III is a lip-smacking treat that is easy to make and requires only a few ingredients.

It is perfect for festive occasions and can be made in batches for gifting purposes.

CONS

The recipe calls for deep-frying which may not be suitable for everybody.
It also contains high amounts of sugar and fat and must be consumed in moderation.

Moreover, the texture of Strufoli III may not be liked by everyone.

HEALTH & BENEFITS

Though not particularly healthy, Strufoli III offers small amounts of nutrients and antioxidants.
The presence of honey in this recipe is beneficial for the skin and can help boost immunity.

	2 cups sifted all-purpose flour
	3 eggs
	1 pinch salt
	2 cups vegetable oil
	1 1/4 cups honey
	1/2 cup white sugar
	3 tablespoons pine nuts ( optional )
	2 teaspoons confectioners ' sugar