Coconut Croissant Bread Pudding

May 09, 2023May 9, 20230 2
Coconut Croissant Bread Pudding
in Dessert

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

8 egg yolks , shopping list
4 whole eggs
2 1/2 cups milk
1 can coconut milk
1 cup sugar
1 teaspoon coconut extract
1 teaspoon vanilla extract
1/2 teaspoon salt
5 large croissants , pastries
1 cup semi-sweet chocolate chips
1 cup sweetened flaked coconut
1 tablespoon confectioners ' sugar , for dusting , if desired

Nutrision Information

Servings Per Recipe
8-10
Calories
617
Sugar
51g
Fat
29g
Coconut croissant bread pudding is a rich and decadent dessert that is perfect for entertaining or special occasions. It is a twist on the classic bread pudding recipe, using croissants for a flaky and buttery texture, and coconut milk for a tropical flavor. The addition of chocolate chips and sweetened coconut flakes creates a mouthwatering combination of sweet and savory flavors that is sure to impress your guests. Whether you are hosting a dinner party or just looking for a sweet treat to indulge in, this coconut croissant bread pudding is a must-try recipe that everyone will love.

Instructions

1.Preheat the oven to 375°F (190°C). Grease a 9 x 13-inch (23 x 33 cm) baking dish.
2.In a large mixing bowl, whisk together the egg yolks, whole eggs, milk, coconut milk, sugar, coconut extract, vanilla extract, and salt until well combined.
3.Cut the croissants into 1-inch (2.5 cm) cubes and add them to the mixing bowl, along with the chocolate chips and sweetened flaked coconut. Stir until the croissant cubes are evenly coated with the egg mixture.
4.Pour the mixture into the baking dish, spreading it out evenly. Allow it to sit for a few minutes, so that the croissants can absorb the liquid.
5.Bake for 45 to 50 minutes, or until the pudding is set and golden brown on top. Allow it to cool for a few minutes before serving. Dust with confectioners' sugar, if desired.

PROS

This coconut croissant bread pudding is a delicious and flavorful dessert that is sure to satisfy your sweet tooth.

The combination of croissants, chocolate chips, and coconut creates a unique and indulgent taste that is perfect for special occasions and holidays.

CONS

This dish is high in calories and sugar, so it should be enjoyed in moderation as part of a balanced diet.

It may not be suitable for those with certain dietary restrictions or allergies.

HEALTH & BENEFITS

While this dish may not be the healthiest dessert option, it does contain some nutritional benefits.
The coconut milk used in this recipe is a good source of healthy fats and antioxidants, which can boost heart health and reduce inflammation in the body.
It also provides vitamins and minerals like iron, magnesium, and potassium that are essential for overall health. However, the high sugar content may negate some of these benefits, so it should be consumed in moderation.

Print

Leave a Reply

Your email address will not be published.