Patates Antinaktes (Cypriot Potatoes and Wine)

May 09, 2023May 9, 20230 0
Patates Antinaktes - A Cypriot dish that combines savory potatoes with sweet wine for a unique flavor profile
in Side

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 lbs waxy new potatoes
water
1/3 cup olive oil
1 tablespoon coriander seed , coarsely crushed
salt
2/3 cup sweet red wine
2/3 cup dry rose wine ( or dry white wine )
3 tablespoons chopped cilantro ( or parsley )
black pepper

Nutrision Information

Servings Per Recipe
6
Calories
214
Sugar
4g
Fat
8g
Patates Antinaktes is a traditional Cyprus dish that combines savory new potatoes with sweet red and dry rose wines. The result is a dish that is full of rich flavors and textures. The potatoes are cooked with coarsely crushed coriander seed and olive oil, then simmered in a mixture of sweet red wine and dry rose wine. The dish is topped with freshly chopped cilantro or parsley for added flavor and color. Patates Antinaktes is a perfect side dish for a dinner party or gathering, as it offers a unique flavor profile that will impress your guests.

Instructions

1.Rinse and scrub the new potatoes, then cut into bite-sized pieces.
2.In a large pot, cover the potatoes with water and add a pinch of salt. Bring to a boil over high heat, then reduce the heat to medium and let simmer for 5 minutes.
3.Drain the potatoes and set aside.
4.Heat olive oil in a large pan over medium heat. Once hot, add the coarsely crushed coriander seeds and stir for a few seconds until fragrant.
5.Add the potatoes to the pan and cook for 5 minutes, stirring occasionally.
6.Pour sweet red wine and dry rose wine into the pan and let the mixture come to a boil. Reduce heat to low, cover, and simmer for 20 minutes.
7.Season with salt and black pepper to taste.
8.Serve and garnish with chopped cilantro or parsley.

PROS

The combination of sweet wine and savory potatoes makes for a unique flavor profile that will impress guests.

This dish is vegan, gluten-free, and dairy-free, making it accessible to a wide range of diets.

CONS

The dish requires dry rose wine, which may not always be readily available in every household or location.

The cooking process may take longer than other potato dishes as the potatoes simmer in the wine for 20 minutes.

HEALTH & BENEFITS

Potatoes are a good source of dietary fiber, vitamin C, and potassium.
The combination of sweet red wine and dry rose wine can have antioxidant benefits, in addition to potentially promoting heart health.

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