Prosciutto Feta Cheese Strata

May 09, 2023May 9, 20230 0
Prosciutto Feta Cheese Strata recipe for a delicious breakfast
in Breakfast/Brunch

Prep

20 min

Cook

1 hour

Ready In

1 hour 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb loaf sandwich bread , sliced and crusts removed and reserved ( good quality )
8 ounces prosciutto , thinly sliced
4 ounces provolone cheese , grated
1/2 cup green onion , chopped
6 tablespoons fresh basil , thinly sliced
6 large eggs
2 cups whole milk
1 tablespoon Dijon mustard
1/2 teaspoon salt
3 tablespoons unsalted butter , melted
8 ounces feta cheese

Nutrision Information

Servings Per Recipe
8
Calories
484
Sugar
5g
Fat
37g
Prosciutto Feta Cheese Strata is a savory breakfast casserole that is perfect for feeding a crowd or meal-prepping for a busy week. It is typically made with layers of bread, cheese, and meats that are soaked in an egg and milk mixture. This recipe incorporates prosciutto, feta cheese, and fresh herbs to add a salty and flavorful twist to the classic strata recipe.

Instructions

1.Preheat the oven to 350°F.
2.Spread the bread slices with the butter and cut them into cubes.
3.In a 9 x 13-inch baking dish, layer half of the bread cubes.
4.Top with half of the prosciutto, provolone, green onion, and basil.
5.Repeat with another layer of bread cubes and toppings.
6.In a separate bowl, whisk together the eggs, milk, Dijon mustard, and salt.
7.Pour the egg mixture over the bread and toppings.
8.Press down gently on the bread to soak up the liquid.
9.Sprinkle feta cheese on top.
10.Cover the dish with foil and bake for 45 minutes.
11.Remove the foil and bake for an additional 15 minutes.
12.Let cool for a few minutes before slicing and serving.

PROS

This strata is a filling and delicious breakfast that can be prepared in advance and baked in the morning.

It is perfect for feeding a crowd or meal-prepping for the week.

CONS

This recipe calls for a significant amount of cheese, which contributes to a high calorie and fat content.

It is not recommended for those on a strict diet or watching their intake of saturated fats.

HEALTH & BENEFITS

This strata contains several ingredients that provide essential nutrients.
The eggs are a good source of protein and vitamin D, while the prosciutto is high in iron.
The basil may also provide anti-inflammatory benefits and aid in digestion.

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