Tortelli di Carnevale (Italian Carnevale Doughnuts)

May 09, 2023May 9, 20230 0
Try the Sweet and Savory Tortelli di Carnevale Recipe Today
in Dessert

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

12 fluid ounces water
5 tablespoons unsalted butter
1 pinch salt
1 3/4 cups all-purpose flour
5 fluid ounces anise-flavored liqueur
1/4 cup white sugar
3 tablespoons grappa
1 tablespoon lemon zest
3 eggs , separated
2 cups lard , or as needed

Nutrision Information

Servings Per Recipe
12
Calories
395
Sugar
13g
Fat
26g
Tortelli di Carnevale, also known as Italian Carnevale Doughnuts, is a classic dessert that is typically prepared during the carnival season in Italy. These fried doughnuts are crispy on the outside and soft on the inside, with a sweet and slightly tangy flavor. A sprinkle of powdered sugar on top adds a hint of sweetness to the dish. Tortelli di Carnevale is usually served with a cup of hot coffee or tea, and it's a great dessert to share with family and friends.

Instructions

1.Heat water, butter, and salt in a saucepan until the butter melts. Remove from heat.
2.Add flour and mix until combined to form a ball of dough.
3.Mix in anise-flavored liqueur, sugar, grappa, lemon zest, and egg yolks until mixture becomes smooth.
4.In a separate bowl, beat egg whites until stiff and fold into the dough mixture.
5.Heat lard in a deep-fryer or a large pot. Drop dough by tablespoons into hot oil and fry until golden brown.
6.Transfer the fried doughnuts onto a paper towel-lined plate to drain excess lard and sprinkle with powdered sugar before serving.

PROS

Tortelli di Carnevale is a sweet and tasty dessert that can be prepared easily with just a few ingredients.
It’s perfect for celebrating the Italian carnival season with family and friends.

CONS

The recipe requires the use of a deep fryer, which can be potentially dangerous if not handled properly.
Additionally, the doughnuts are high in calories and should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Tortelli di Carnevale is not the most healthy dessert, using high-quality ingredients like real butter, fresh lemon zest, and organic flour can provide some nutritional benefits. Lemon zest is known for its immune-boosting properties, and consuming moderate amounts of butter can help improve cholesterol levels and promote brain function.

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