Simple Garlic and Basil Pesto

May 09, 2023May 9, 20230 10

Delicious Simple Garlic and Basil Pesto recipe

by The Chefin Sauce

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

290

Sugar

Fat

30g

Simple Garlic and Basil Pesto is a flavorful sauce that originated in Italy. The combination of fresh basil, garlic, and nuts creates a rich and savory taste that pairs well with a variety of dishes. This pesto is easy to make and requires only a few simple ingredients. It is also a healthier alternative to store-bought sauces and dressings because it does not contain any preservatives or additives. Try using this pesto as a marinade for grilled meats or as a spread on sandwiches for an extra burst of flavor.

Instructions

1.	In a food processor, combine the basil, pine nuts, Brazil nuts, Parmesan cheese, garlic, chili powder, and olive oil.
2.	Pulse the ingredients until the mixture reaches the desired consistency.
3.	Taste and adjust the seasoning if necessary.
4.	Transfer the pesto to a jar or airtight container and store in the refrigerator until ready to use.

PROS

This simple garlic and basil pesto is easy to make and goes well with a variety of dishes, such as pasta, sandwiches, and salads.

It is packed with flavorful ingredients and can be used as a healthier alternative to store-bought sauces and dressings.

CONS

This pesto is high in calories and fat due to the use of olive oil, Parmesan cheese, and nuts.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This pesto contains heart-healthy fats from the olive oil and nuts, as well as antioxidants from the basil.
Garlic is also known to have immune-boosting properties and may help lower blood pressure.

	3 cups chopped fresh basil
	1 cup extra virgin olive oil
	1/2 cup pine nuts
	1/8 cup Brazil nuts
	2/3 cup grated Parmesan cheese
	2 tablespoons minced garlic
	1/2 teaspoon chili powder