Greek Orzo Salad With Grilled Shrimp

May 09, 2023May 9, 20230 3
Greek Orzo Salad With Grilled Shrimp, a perfect dish for a light summer meal
in Salad

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb uncooked orzo pasta ( cook according to directions , rinse in cool water , drain and set aside )
1 English cucumber , seeded quartered and sliced
2 cups grape tomatoes
4 green onions , thinly sliced
1/4 cup chopped fresh basil ( more for garnish )
1/3 cup golden balsamic vinegar
3 tablespoons Dijon mustard
2 garlic cloves
1/3 cup light olive oil
1 tablespoon fresh lemon juice
3/4 lb crumbled feta cheese
16 -20 shrimp , peeled and deveined
salt & fresh ground pepper , to taste

Nutrision Information

Servings Per Recipe
4-6
Calories
478
Sugar
10g
Fat
28g
Greek Orzo Salad With Grilled Shrimp is a refreshing and bright summer salad that is easy to make and perfect for entertaining. This dish is packed with colorful vegetables and healthy grains, and the grilled shrimp adds a delicious protein boost. The golden balsamic dressing is tangy and flavorful, and the crumbled feta cheese adds a creamy, salty note. This salad is hearty enough to be a meal on its own, or it can be served as a side dish with grilled meats or vegetables.

Instructions

1.Cook the orzo pasta according to package instructions, rinse in cool water, and set aside.
2.In a large mixing bowl, combine the cucumbers, grape tomatoes, green onions, and fresh basil.
3.In a separate small mixing bowl, whisk together the golden balsamic vinegar, Dijon mustard, garlic cloves, olive oil, and fresh lemon juice.
4.Pour the dressing over the vegetables, mixing well.
5.Add the cooked orzo and mix until evenly combined.
6.Season the shrimp with salt and fresh ground pepper, grill for 2-3 minutes per side, or until cooked through.
7.Serve the orzo salad topped with the grilled shrimp, crumbled feta cheese, and additional fresh basil.

PROS

This dish is fresh, flavorful, and easy to make.

It’s perfect for summer gatherings and makes a great light meal.

The ingredients are readily available and can be adjusted to your personal taste.

CONS

The shrimp can be a little tricky to cook, so make sure to keep a close eye on them to prevent overcooking.

This dish contains a fair amount of feta cheese, which may be high in fat and sodium for some people.

HEALTH & BENEFITS

This salad contains several fresh vegetables and healthy grains, making it a great source of vitamins, minerals, and fiber.
The grilled shrimp adds protein and omega-3 fatty acids to help support heart health.

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