PROS
Garlicky Chicken or Pork Souvlaki is packed with protein, healthy fats and immune-boosting garlic.
It’s a perfect choice for a low-carb meal or a high-protein diet.
The tangy lemon juice not only adds flavor but also helps to tenderize the meat.
It’s a delicious and healthy choice for any time of the day!
CONS
The only downside of Garlicky Chicken or Pork Souvlaki is that the skewers can be a bit hard to handle while grilling, and it may be easy to overcook the meat.
Also, if you’re not a fan of garlic, you may want to reduce the amount of garlic or choose a different recipe altogether.
HEALTH & BENEFITS
Garlicky Chicken or Pork Souvlaki has numerous health benefits. Garlic, the star of the marinade, is known for its immune-boosting and anti-inflammatory properties. It can strengthen the immune system, reduce inflammation, and help prevent heart disease.
Chicken or Pork, on the other hand, is an excellent source of protein, essential for building and repairing muscle tissues. It also contains healthy fats that can lower cholesterol and reduce the risk of heart disease and stroke.
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