Ingredients

3 cups watermelon , cut in cubes
2 large ripe tomatoes , chopped
1 medium cucumber , peeled , seeded , and chopped
1 small red onion , thinly sliced
1/3 cup pitted kalamata olive , chopped
1/3 cup feta cheese
chopped parsley and mint
olive oil
red wine vinegar
salt and pepper
Greek Style Watermelon Salad is a refreshing and light dish that is perfect for a summer lunch or dinner. This dish is easy to make and is bursting with flavor. Crisp and juicy watermelon is combined with ripe tomatoes, crunchy cucumber, and salty feta cheese to create a unique and delicious flavor combination. Fresh herbs like parsley and mint add a refreshing touch, while olive oil and red wine vinegar add a tangy kick.

Instructions

1.In a mixing bowl, combine the chopped watermelon, tomatoes, cucumber, red onion, and kalamata olives.
2.Add the chopped parsley and mint, then season with salt and pepper to taste.
3.Drizzle the salad with olive oil and red wine vinegar, then toss to combine.
4.Crumble the feta cheese over the top of the salad.

PROS

Greek Style Watermelon Salad is a refreshing and light dish that is perfect for summer.

The mix of sweet watermelon and salty feta cheese is a unique and delicious flavor combination that will impress your guests.

CONS

Watermelon Salad is not a very filling dish and may not be substantial enough for a main course alone.

The salt in feta cheese may be an issue for people with high blood pressure.

HEALTH & BENEFITS

This dish is a good source of vitamin C, which is important for immune system function and skin health.
Watermelon is also rich in lycopene, a powerful antioxidant that has been linked to reducing the risk of cancer.
Feta cheese contains calcium, which is important for strong bones.

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