Greek Polpetes (Potato Cakes)

May 09, 2023May 9, 20230 3
Greek Polpetes (Potato Cakes) recipe for a tasty snack or side dish
in Appetizer/Side

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb white potato , peeled ( can use leftover mashed potatoes )
salt
fresh ground black pepper
2/3 cup feta cheese
2 spring onions , green and white parts , sliced thinly
2 tablespoons red onions , finely minced
2 tablespoons fresh dill , minced
1/2 - 1 tablespoon of fresh mint , minced
1 egg , beaten
1 tablespoon fresh lemon juice , to taste
flour , for dredging
olive oil ( for frying )

Nutrision Information

Servings Per Recipe
4
Calories
360
Sugar
2g
Fat
23g
Greek Polpetes, also known as Greek potato cakes, are a delicious snack or side dish that are popular in Greece. They are made with mashed potatoes, feta cheese, and fresh herbs, then shaped into small patties and fried until golden brown. These crispy and flavorful potato cakes can be served as an appetizer or as a side dish to your favorite main course. They are perfect for parties or potlucks, and can be made with leftover mashed potatoes to reduce food waste. Try them out today and impress your friends and family with this easy-to-make and tasty recipe.

Instructions

1.Boil potatoes until soft, then mash with salt and pepper.
2.In a separate bowl, mix feta cheese, spring onions, red onions, dill, mint, egg, and lemon juice.
3.Mix the mashed potatoes with the feta mixture, then shape into patties.
4.Dredge in flour and fry in olive oil until golden brown.
5.Serve hot with tzatziki sauce or your favorite dipping sauce.

PROS

Greek Polpetes are a tasty and easy-to-make snack or side dish, perfect for any occasion.

The combination of feta cheese and fresh herbs gives them a unique flavor.

They can be made with leftover mashed potatoes, reducing food waste.

CONS

These potato cakes are fried, which makes them high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Potatoes are a good source of carbohydrates, fiber, and vitamin C.
They are also low in fat and cholesterol.
Feta cheese is a good source of protein and calcium, and can help satisfy your appetite.
The fresh herbs used in this recipe provide antioxidants and anti-inflammatory properties, which can help promote overall health.

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