Bread Machine Spinach Feta Bread

May 08, 2023May 8, 20230 6
Freshly baked Bread Machine Spinach Feta Bread recipe for a healthy snack option
in Bread

Prep

15 min

Cook

3h

Ready In

3h 15min

Level

Very easy

Rating

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Ingredients

3/4 cup frozen chopped spinach
2 1/4 teaspoons yeast
3 cups bread flour
1/3 cup wheat bran
1 1/2 tablespoons sugar
1/2 tablespoon salt
1/2 tablespoon nutmeg
1/2 teaspoon black pepper
3 tablespoons oil
1 egg
1/3 cup feta cheese
1/2 cup water

Nutrision Information

Servings Per Recipe
10
Calories
207
Sugar
1g
Fat
6.5g
If you want to make a bread that doesn't require too much effort while still being flavorful and nutritious, the Bread Machine Spinach Feta Bread is perfect for you. This bread machine recipe allows you to make a delicious bread quickly and easily, with no kneading or shaping required. Once the dough is mixed in the bread machine, and feta cheese is added, you have a savory and healthy snack option. The spinach and feta cheese combination creates a delicious flavor that will delight your taste buds with each bite.

Instructions

1.In a small bowl, thaw and drain the chopped spinach.
2.Add the ingredients, except for the feta cheese, to the bread machine according to the manufacturer's instructions.
3.When the sound cues, add the feta cheese.
4.Let the bread bake according to the manufacturer's instructions.

PROS

This spinach feta bread is perfect for a quick snack that’s packed with flavor.
It is low in sugar and high in nutrients, especially with the addition of spinach to the mix.

CONS

The bread machine process takes some time, and there might be some waiting for the bread to be done.

The bread may not be as light and fluffy as a traditionally baked bread.

HEALTH & BENEFITS

Spinach contains a high amount of Vitamin A and iron, so this bread is not only delicious, but it’s healthy too.
Feta cheese has a moderate amount of calcium and protein.

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