PROS
This tuna salad is packed with flavor and protein, making it a satisfying meal option.
It is also easy to prepare and can be made ahead of time for meal prep.
The Mediterranean ingredients used in the recipe provide numerous health benefits.
CONS
Canned tuna often contains mercury, which can be harmful if consumed in large amounts.
This recipe calls for mayonnaise, which can be high in calories and fat if consumed in large quantities.
HEALTH & BENEFITS
The Whole Foods Mediterranean Tuna Salad is rich in omega-3 fatty acids, which have been linked to reducing inflammation and improving heart health.
The artichoke hearts used in the recipe are a good source of fiber, vitamin C, and antioxidants.
The Greek olives provide healthy fats and have anti-inflammatory properties.
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