Ingredients

1 cream cheese , softened
1 teaspoon greek seasoning
3 garlic cloves , pressed
2 teaspoons lemon juice
1 1/2 cups hummus
1 cup cucumber , seeded , diced
1 cup tomatoes , seeded diced
1/2 cup kalamata olive , chopped
3 green onions , chopped
1/2 cup feta cheese , crumbled
1/4 cup parsley , minced ( fresh )
Looking for a simple and easy appetizer for your next gathering? Look no further than the 7-Layer Greek Dip! This dip is loaded with fresh vegetables like cucumbers, tomatoes, and green onions, and is topped with smooth and creamy whipped feta cheese. Perfect for dipping with pita chips or vegetables, this dish is sure to impress your guests with its fresh and flavorful taste. The dip can be prepared in a large 9x13-inch dish and can serve a large crowd.

Instructions

1.In a small bowl, mix together the cream cheese, greek seasoning, garlic, and lemon juice until well combined.
2.In another bowl, spread the hummus onto the bottom of a 9x13-inch dish.
3.Layer the cream cheese mixture on top of the hummus in an even layer.
4.Layer the cucumbers, tomatoes, kalamata olives, and green onions on top of the cream cheese.
5.Sprinkle the crumbled feta cheese and minced parsley on top.
6.Cover and refrigerate for at least an hour before serving with pita chips or vegetables.

PROS

This Greek Dip is quick and easy to prepare and is perfect for parties and gatherings.

The dip is loaded with fresh vegetables and is a healthier appetizer option compared to other options.

CONS

If not refrigerated properly, the dip can spoil easily because of the use of fresh vegetables.

Some people may not enjoy the strong flavors of kalamata olives or feta cheese.

HEALTH & BENEFITS

The hummus in this dip is high in protein and is a good source of fiber.
The fresh vegetables in the recipe provide essential vitamins and minerals, making this dip a healthy and nutritious choice for snacking.

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