PROS
This hummus recipe is quick and easy to make, and it’s a great way to add protein and fiber to your diet.
It’s a tasty and healthy alternative to store-bought hummus, and it can be customized to suit your taste preferences.
CONS
If you don’t like the taste of chickpeas, you may not enjoy this recipe.
It can also be high in calories and fat if you consume too much.
HEALTH & BENEFITS
Hummus is a healthy snack that’s high in protein, fiber, and essential nutrients.
Chickpeas are a good source of protein, fiber, iron, and other vitamins and minerals.
They have been linked to a lower risk of heart disease and improved blood sugar control.
Tahini is a good source of healthy fats and minerals like copper and zinc.
It has been linked to improved heart health and lower cholesterol levels.
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