Jay’s Signature Pizza Crust

May 08, 2023May 8, 20230 12

Jay's Signature Pizza Crust Recipe

by The Chefin Pizza

Prep

40 min

Cook

20 min

Ready In

1 hr

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

256

Sugar

Fat

Pizza is an Italian cuisine staple and is loved all over the world. Jay's Signature Pizza crust is easy, flavorful, and a perfect base for your favorite toppings. This pizza crust is crispy on the outside yet fluffy on the inside and maintains an excellent texture even when cold. Your taste buds will thank you for the perfect chewiness of this authentic crust. Jay's Signature Pizza crust is the perfect option when making pizzas at home with friends or family, as it provides a unique and elevated taste.

Instructions

1.	In a large mixing bowl, dissolve the yeast and brown sugar in warm water and let it sit for about 10 minutes.
2.	Add salt, olive oil, and flour into the bowl and mix until a dough is formed.
3.	Knead the dough for a few minutes until it is smooth and elastic.
4.	Cover the bowl with a damp cloth and let it rise in a warm place for about an hour until it doubles in size.
5.	Preheat your oven to 425°F/220°C.
6.	Roll out the dough on a floured surface or press it directly onto a pizza pan.
7.	Add your favorite toppings and bake the pizza for 15-20 minutes or until the crust is golden brown.

PROS

Jay’s Signature Pizza crust is easy to make with only a few ingredients; it is crispy on the outside and fluffy on the inside.
The crust has a simple taste which makes it a perfect base for your favorite pizza toppings.

CONS

This pizza crust is high in carbs and gluten, which may not be suitable for individuals with a gluten allergy or those who follow a low-carb diet.
It requires time to rise which can be inconvenient for those who want a quick meal.

HEALTH & BENEFITS

Jay’s Signature Pizza crust has a decent amount of protein due to the presence of yeast, which can help build and repair tissues in the body. The crust also contains olive oil, which is a good source of healthy fats that may lower the risk of heart disease.

	2 1/4 teaspoons active dry yeast
	1/2 teaspoon brown sugar
	1 1/2 cups warm water
	1 teaspoon salt
	2 tablespoons olive oil
	3 1/3 cups all-purpose flour