Austrian Chocolate Balls

May 08, 2023May 8, 20230 11
Delicious Austrian Chocolate Balls for your sweet cravings
in Dessert

Prep

20 min

Cook

10-12 min

Ready In

30-35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 ounces chocolate
1/3 cup margarine
1 cup sugar
1 egg
1 egg yolk
1/2 teaspoon vanilla
1 1/3 cups flour
1/2 1/2 cup almonds ( finely chopped ) or 1/2 cup pecans ( finely chopped )
1 ounce chocolate
1 tablespoon margarine
1/4 teaspoon vanilla
1 cup confectioners ' sugar
2 tablespoons milk

Nutrision Information

Servings Per Recipe
20
Calories
170
Sugar
18g
Fat
10g
Austrian Chocolate Balls, also known as Kokostanzerl, are a traditional Austrian dessert that are often served during the holiday season. These sweet and nutty balls of goodness are typically made with ground almonds or pecans, along with chocolate, margarine, sugar, and eggs. They're a delightful treat to enjoy with a cup of coffee or tea, or as a dessert after a meal.

Instructions

1.Preheat the oven to 350°F (175°C).
2.Melt the chocolate and margarine in a saucepan over low heat, stirring occasionally.
3.In a large bowl, beat the sugar, egg, egg yolk, and vanilla until well combined.
4.Add the flour and melted chocolate mixture to the bowl and stir until just combined.
5.Add the finely chopped almonds or pecans to the bowl and mix until fully incorporated.
6.Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
7.Bake for about 10-12 minutes, or until the edges are slightly golden.
8.While the balls are cooling, make the chocolate glaze.
9.Melt the remaining chocolate and margarine in a saucepan over low heat, stirring occasionally.
10.Remove from heat and stir in the vanilla, confectioners' sugar, and milk until fully combined and smooth.
11.Dip the cooled balls into the chocolate glaze and place them back on the parchment paper to harden.

PROS

These Austrian Chocolate Balls are a deliciously sweet and nutty treat that are perfect for satisfying your chocolate cravings.

They’re easy to make and can be enjoyed as a dessert or snack.

CONS

These balls are high in sugar and calories, so they should be enjoyed in moderation as part of a balanced diet.

They also contain margarine, which is a highly processed and artificial ingredient that some people try to avoid.

HEALTH & BENEFITS

While these balls are not particularly healthy, they can be enjoyed as an occasional sweet treat.
The almonds or pecans in this recipe provide protein, fiber, and healthy fats that can help keep you full and satisfied.

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