Norwegian Lemon Squares

May 08, 2023May 8, 20230 10
Scrumptious Norwegian Lemon Squares for a zesty treat
in Dessert

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups flour
3/4 cup butter
2 eggs
2 tablespoons flour
1 1/2 cups brown sugar
1/2 cup coconut
1/2 cup nuts
1/8 teaspoon salt
1 1/2 cups powdered sugar
1 tablespoon cream
1 tablespoon butter
1 lemon , juice and zest of

Nutrision Information

Servings Per Recipe
12
Calories
372
Sugar
40g
Fat
18g
Norwegian Lemon Squares are a sweet and tangy dessert that are perfect for any occasion. These squares are made with a buttery crust, a lemony filling, and a sweet glaze on top. The combination of coconut and nuts adds texture and flavor to this scrumptious treat. Whether you are hosting a party or looking for a tasty snack, these Norwegian Lemon Squares are sure to impress your guests. They are easy to make and can be enjoyed any time of the year.

Instructions

1.Preheat the oven to 350°F (180°C).
2.In a large bowl, mix together 1 1/2 cups flour and 3/4 cup butter until the mixture forms coarse crumbs.
3.Press the crumb mixture into the bottom of a greased 9x13-inch (23x33-cm) baking dish.
4.In a medium bowl, whisk together 2 eggs, 2 tablespoons flour, 1 1/2 cups brown sugar, 1/2 cup coconut, 1/2 cup nuts, 1/8 teaspoon salt, and the zest and juice of 1 lemon.
5.Pour the mixture over the crust.
6.Bake for 25 to 30 minutes, or until the filling is set.
7.In a small bowl, whisk together 1 1/2 cups powdered sugar, 1 tablespoon cream, 1 tablespoon butter, and the juice and zest of 1 lemon.
8.Pour the glaze over the warm squares.

PROS

These Norwegian Lemon Squares are easy to make and taste delicious.
The combination of lemon, coconut, and nuts makes for a unique and refreshing dessert.
These squares are also great for sharing with friends and family.

CONS

This dessert is high in sugar and fat, so it should be enjoyed in moderation as part of a balanced diet.
People with nut allergies should avoid this recipe.

HEALTH & BENEFITS

This dessert is not particularly healthy, but the lemon in this recipe can provide a dose of vitamin C. Nuts are also rich in protein and healthy fats that can provide energy and nutrients to the body.

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