Ingredients

4 cups milk
1 vanilla bean , split lengthwise
7 ounces bittersweet chocolate , preferably callebaut , chopped into small pieces
Gourmet Belgian Hot Chocolate is a luxurious and indulgent treat that originated in Belgium, known for its high-quality chocolate. Made from simple ingredients like milk and chopped chocolate, this recipe elevates the classic hot chocolate to a new level of decadence. Whether enjoyed on a snowy day or as an after-dinner treat, this recipe is sure to impress.

Instructions

1.In a saucepan, heat the milk and vanilla bean over medium heat until it begins to steam.
2.Remove the vanilla bean and whisk in the chopped chocolate until melted and well combined.
3.Continue to heat the mixture, whisking occasionally, until hot but not boiling.
4.Pour into mugs and serve topped with whipped cream or marshmallows, if desired.

PROS

This Gourmet Belgian Hot Chocolate is rich, sweet, and perfect for warming up on a cold day.

It can be customized with different types of chocolate or toppings to suit your taste.

CONS

This recipe uses a significant amount of chocolate and sugar, making it high in calories and not suitable for those with dietary restrictions or sugar sensitivities.

HEALTH & BENEFITS

While this recipe is not particularly healthy, research has shown that consuming moderate amounts of dark chocolate can have benefits for heart health and cognitive function.

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