Easy Walnut Raisin Biscotti

May 08, 2023May 8, 20230 3
Easy Walnut Raisin Biscotti recipe for your morning coffee
in Biscuits

Prep

15 min

Cook

40 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup butter , softened
2/3 cup white sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon ground cinnamon
1 cup chopped walnuts
1 cup raisins

Nutrision Information

Servings Per Recipe
24
Calories
119
Sugar
8g
Fat
5g
Biscotti is a twice-baked Italian cookie that is usually dry and crunchy. Easy Walnut Raisin Biscotti take the traditional recipe up a notch by adding raisins for sweetness and walnuts for an extra crunch. These biscotti have a lot of flavor and are perfect for breakfast or as an afternoon snack. The recipe is easy to make and can last for about two weeks if stored in an airtight container.

Instructions

1.Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
2.In a large bowl, cream together the butter and sugar until smooth.
3.Beat in eggs and vanilla extract until well combined.
4.In a separate bowl, combine the flour, baking powder, and cinnamon.
5.Gradually add the dry ingredients to the wet mixture and stir until well combined.
6.Fold in walnuts and raisins, mix well.
7.On a floured surface, shape the mixture into a log about 12 inches long and 3 inches wide.
8.Place the log onto the prepared baking sheet and bake for 30 minutes until golden brown.
9.Remove from the oven, set aside to cool for 10 minutes.
10.Cut the log into 1/2 inch thick slices and place them back, cut-side down, onto the baking sheet.
11.Bake for an additional 10 minutes until they are crisp and lightly golden.
12.Remove from the oven and cool completely.

PROS

These biscotti have a perfect balance of sweetness and nuttiness.

They are easy to make, perfect to store, and can be paired with coffee and tea.

CONS

Biscotti can be crumbly and may not be suitable for people with dental problems.

Eggs, sugar, raisins, and walnuts make these biscotti high in calories.

HEALTH & BENEFITS

Walnuts found in the recipe are great for brain health, while raisins are loaded with minerals like iron and potassium.
Cinnamon might help with inflammation and blood sugar control.

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