Ground Beef Filling for Puff Pastry

May 08, 2023May 8, 20230 10
Ground Beef Filling for Puff Pastry with Worcestershire sauce and ketchup
in Appetizer

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 finely chopped onion
2 garlic cloves , chopped
20 g butter
750 g ground beef
3 teaspoons parsley
3 teaspoons flour
1 teaspoon Worcestershire sauce
3 teaspoons ketchup

Nutrision Information

Servings Per Recipe
12
Calories
405
Sugar
4g
Fat
26g
Ground Beef Filling for Puff Pastry is a classic appetizer that is perfect for any occasion, from cocktail parties to family dinners. The ground beef filling is savory and flavorful, and the addition of Worcestershire sauce and ketchup add just the right amount of sweetness and tanginess. The dish is perfect for those who love beefy, savory flavors, and it can be cooked in advance and stored in the fridge until needed. When ready to serve, just fill the puff pastry shells with the mixture, bake them in the oven, and you have an impressive and crowd-pleasing appetizer that guests will love.

Instructions

1.In a large skillet over medium heat, sauté the onion and garlic in butter until fragrant and tender.
2.Add ground beef and cook until browned.
3.Stir in flour, parsley, Worcestershire sauce, and ketchup until well combined.
4.Reduce heat to low and continue cooking, stirring occasionally, until mixture is heated through and thickened.
5.Let the mixture cool to room temperature before filling into the puff pastry.

PROS

The Ground Beef Filling for Puff Pastry is a classic appetizer that is sure to satisfy your hunger cravings and impress your guests at any party or gathering.

The mixture is flavorful and easy to prepare in advance so you can focus on other things.

Puff pastry is a versatile ingredient that can be filled with any desired filling.

CONS

Puff pastry is high in calories and fat, so it should be eaten in moderation to maintain a healthy diet.

Cooking puff pastry takes some time and effort to get it right, so it’s important to follow instructions carefully.

Worcestershire sauce contains anchovies, so it may not be suitable for vegetarians or those with a seafood allergy.

HEALTH & BENEFITS

Ground beef is a good source of protein, iron, and vitamin B12 which can help support healthy bones and muscle maintenance.
Ketchup contains lycopene, an antioxidant that can help protect against cancer and heart disease.
Worcestershire sauce has been shown to have anti-inflammatory properties that may be beneficial for arthritis patients.

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