Ingredients

500 g creme fraiche
175 g golden icing sugar
4 tablespoons special reserve cognac
This French Cognac and Creme Fraiche Ice Cream is a luxurious and adult twist on the classic vanilla flavor. The combination of creme fraiche and cognac creates a sophisticated, boozy flavor that is perfect for after-dinner indulgence. Making this recipe is a breeze as it only requires three ingredients and an ice cream maker. The result is a smooth and creamy ice cream with a tangy note from the creme fraiche, paired with the richness of the cognac.

Instructions

1.In a large mixing bowl, whisk together the creme fraiche, golden icing sugar, and special reserve cognac until well combined.
2.Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions for at least 30 minutes.
3.Transfer the ice cream to a freezer-safe container and freeze for at least 2 hours before serving.

PROS

This French Cognac and Creme Fraiche Ice Cream is a quick and easy dessert that is sure to impress your guests.
It has a smooth and creamy texture with a rich, boozy flavor.

The use of creme fraiche instead of heavy cream makes it slightly lighter and tangier.

It can be made without an ice cream maker if needed.

CONS

The use of cognac in this recipe means it is not suitable for children or those who do not consume alcohol.

The golden icing sugar adds a distinct flavor, so it may not appeal to those who prefer a more classic vanilla flavor.

HEALTH & BENEFITS

As with most desserts, this French Cognac and Creme Fraiche Ice Cream should be enjoyed in moderation.
However, creme fraiche is a good source of probiotics and vitamin B12, which supports heart health and boosts energy levels.

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