Chocolate Dipped Orange Biscotti

May 08, 2023May 8, 20230 14
Chocolate Dipped Orange Biscotti - A Delicious and Crunchy Treat for Your Morning Coffee
in Bakery

Prep

20 min

Cook

35 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup all-purpose flour
1/2 cup white sugar
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 egg
1 egg white
1/2 cup chopped almonds
2 tablespoons orange zest
4 squares bittersweet chocolate

Nutrision Information

Servings Per Recipe
16
Calories
140
Sugar
8g
Fat
6g
Originating from Italy, biscotti is twice-baked Italian cookies that are dry and crunchy, often served with coffee or tea. The word biscotti comes from the Latin word 'biscoctus', meaning 'twice cooked'. Chocolate Dipped Orange Biscotti are a variation of this classic recipe, with a burst of orange flavor and a touch of bittersweet chocolate on top, making them an indulgence everyone will enjoy. They are great for a brunch with friends or as a gift for someone special, and are sure to impress anyone with their delicious taste and delicate aroma.

Instructions

1.Preheat the oven to 350°F (175°C).
2.In a large mixing bowl, combine flour, sugar, baking powder, baking soda, and salt.
3.Beat the egg, egg white, chopped almonds, and orange zest into the dry mixture.
4.Refrigerate the dough for 30 minutes.
5.Divide the dough into 2 equal pieces and shape them into two 9-inch long logs and then flatten them to 1/2 inch thickness.
6.Place the logs on a baking sheet lined with parchment paper and bake for 20-25 minutes until golden brown.
7.Remove from the oven and allow them to cool for 5 minutes; then cut them into 1/2-inch slices.
8.Place the sliced biscotti back on the baking sheet and bake for another 7-8 minutes or until they are toasted.
9.Remove from oven and let them cool.
10.Melt bittersweet chocolate in a microwave or in a double boiler.
11.Dip each biscotti in the melted chocolate with a spoon or use a piping bag to drizzle chocolate on top.
12.Allow the chocolate to cool and serve with hot coffee or tea.

PROS

Chocolate Dipped Orange Biscotti are a crunchy, satisfying treat that perfectly complement your morning coffee.

They are easy to make and can be stored for a long time without losing their flavor.

They make a great gift and are perfect for parties and special occasions.

CONS

Biscotti are high in calories and sugar.

They are not recommended for people with nut allergies or lactose intolerant people.

They require a lot of time to prepare and bake.

HEALTH & BENEFITS

Orange zest promotes healthy digestion, reduces inflammation and may protect against chronic diseases.
Almonds are rich in vitamin E and healthy fats which help to lower blood sugar levels and reduce the risk of heart disease.
Bittersweet chocolate contains antioxidants that protect the body from damage caused by free radicals.

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