Ingredients

2 scallions
300 ml scallion broth
5 eggs
350 ml milk , 3 %
300 g smoked ham
salt
pepper
paprika
Scallion Eggstew with Smoked Ham is a classic breakfast dish that is easy to make and packed with flavor. This dish is perfect for those busy mornings when you need a quick and nutritious meal to start your day. The combination of eggs, smoked ham, and scallions creates a mouth-watering mix of textures and flavors that is sure to leave you satisfied and energized throughout your day. Whether you enjoy it at home or take it on the go, this Scallion Eggstew is a delicious way to start your day.

Instructions

1.To start, finely chop the scallions and set aside.
2.In a large bowl, whisk together the eggs and milk until combined.
3.Heat a large skillet over medium heat and add the smoked ham. Cook until slightly browned, then add the chopped scallions and cook for an additional minute.
4.Pour in the scallion broth and bring to a simmer.
5.Slowly add the egg mixture to the skillet, stirring gently to create large curds.
6.Cook for about 5 minutes or until the eggs are set to your liking.
7.Season with salt, pepper, and paprika to taste. Serve hot and enjoy!

PROS

This Scallion Eggstew with Smoked Ham recipe is a tasty and nutritious breakfast that is quick and easy to make.

The combination of eggs, smoked ham, and scallions creates a flavorful and satisfying dish that is perfect for any morning.

CONS

While this recipe is healthy in moderation, it does contain a fair amount of cholesterol and sodium.

It is important to balance this meal with healthy options throughout the day.

HEALTH & BENEFITS

Eggs are a great source of high-quality protein, vitamins, and minerals. They can help support muscle growth, brain function, and healthy skin.
Scallions are also rich in vitamin C and antioxidants, which can help boost immunity and protect against chronic diseases.
Smoked ham can be high in sodium and nitrates, but in moderation, it can be part of a balanced diet.

Leave a Reply

Your email address will not be published.