Sherried Ham in Cream

May 08, 2023May 8, 20230 12

Sherried Ham in Cream Recipe for a hearty dinner

by The Chefin Main

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	12 thin slices cooked ham ( about 1 1/2 pounds )
	1 cup dry sherry
	1 1/2 cups heavy cream
	1 1/2 cups shredded edam cheese ( or Gouda )

Nutrision Information

Servings Per Recipe

Calories

620

Sugar

Fat

54g

Sherried Ham in Cream is a rich and savory dish that's perfect for a hearty dinner. The combination of ham, sherry, cream, and cheese creates a deliciously indulgent meal that's sure to satisfy. This dish is great for a cozy night in or a special occasion. It's easy to make and the flavors are full-bodied and satisfying. The ham is juicy and tender, while the sherry adds a subtle tanginess to the dish. The cream and cheese come together to create a velvety, rich sauce that's perfect for pouring over the ham slices. Overall, Sherried Ham in Cream is a delicious and comforting dish that's sure to become a family favorite.

Instructions

1.	Preheat the oven to 375 degrees F
2.	In a large baking dish, arrange the ham slices, overlapping if necessary.
3.	Pour the sherry over the ham.
4.	In a saucepan over medium heat, bring the cream to a boil. Lower the heat and add in the shredded cheese, stirring until melted.
5.	Pour the cheese sauce over the ham in the baking dish.
6.	Bake the dish in the preheated oven for 20 to 25 minutes until the sauce is bubbly and lightly browned.

PROS

Sherried Ham in Cream is a rich and savory dish that’s perfect for a hearty dinner.

The ham is juicy and tender, and the cheesy cream sauce adds a delicious depth of flavor to the dish.

This meal is great for a family dinner or a holiday feast.

CONS

This dish is high in fat and calories due to the heavy cream and cheese.
It’s not recommended for those on a low fat or low calorie diet.

HEALTH & BENEFITS

While Sherried Ham in Cream is not considered a health food, there are some benefits to eating ham in moderation. Ham is a good source of protein and contains essential minerals like phosphorus and zinc. It’s also low in carbohydrates and sugar. However, it’s important to choose high quality, low-sodium ham, as some types of ham can be high in sodium, nitrates, and preservatives.
The cream and cheese in this dish are high in saturated fat, so it should be enjoyed in moderation as part of a balanced diet.