Ingredients

1 can chipotle peppers , in adobe sauce
olive oil ( or other oil of choice )
Chipotle pepper puree is a spicy sauce made from smoked jalapeño peppers that are soaked in a special adobo sauce. The puree can be used to add flavor and heat to a variety of dishes, including tacos, burritos, grilled meats, and more. It is very easy to make and can be stored in the refrigerator for up to a month, making it a great staple to have on hand in your kitchen.

Instructions

1.Drain the can of chipotle peppers and add the peppers to a blender or food processor.
2.Add a tablespoon of olive oil to the blender or processor.
3.Blend or process the peppers and oil until you get a smooth puree.
4.Use immediately or store in an airtight container in the refrigerator for up to a month.

PROS

The chipotle pepper puree is a delicious spicy condiment that can be used to add flavor and heat to a variety of dishes.

It is easy to make and can be stored in the refrigerator for a long time.

CONS

The chipotle pepper puree is quite spicy, so it may not be suitable for people who don’t like spicy foods.

It also contains a lot of salt, so it should be used in moderation.

HEALTH & BENEFITS

Chipotle peppers contain capsaicin, which has been linked to a variety of health benefits, including pain relief, weight loss, and improved heart health.
They also contain vitamin C and antioxidants, which can help boost your immune system and protect against chronic diseases.

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