Swedish Wiener Dish (Svensk Pølseret)

May 08, 2023May 8, 20230 32
Swedish Wiener Dish (Svensk Pølseret) Recipe for a Hearty Meal
in Main

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 medium onion , finely chopped
1 -2 tablespoon margarine
4 -5 smoked pork sausage , sliced ( European wieners )
1 teaspoon sweet paprika
1 1/2 lbs potatoes , cooked and thickly sliced ( about 5 medium potatoes )
3/4 cup milk
1/3 cup tomato paste
salt and pepper
1/3 cup cream ( or evaporated milk )

Nutrision Information

Servings Per Recipe
4-6
Calories
480
Sugar
5g
Fat
30g
Swedish Wiener Dish (Svensk Pølseret) is a classic Scandinavian dish that is popular in Sweden and Denmark. The dish is made with smoked pork sausage, potatoes, cream, milk, sweet paprika, and tomato paste, which makes it a hearty meal that's perfect for a cozy dinner or lunch. The dish is easy to make and can be modified to your taste, with the addition of herbs or spices. When served with some crusty bread or a simple salad, this dish can make a complete meal for any time of the day.

Instructions

1.Cook the potatoes in boiling water until tender. Drain and slice them thickly.
2.In a large pan, sauté the chopped onions in margarine until golden brown.
3.Add smoked pork sausage to the pan and fry for 5-7 minutes.
4.Mix in sweet paprika, tomato paste, salt, and pepper.
5.Pour in milk and stir until combined. Add cream and simmer for a few more minutes.
6.Add in sliced potatoes and cook until heated through.

PROS

A simple yet hearty dish that’s perfect for a quick dinner or lunch.

Uses easily available ingredients and is easy to make.

The dish is full of flavor and can easily be adjusted to suit your preferences.

CONS

The dish contains smoked pork sausage and cream, which makes it high in calories and fat, so it should be enjoyed in moderation.

People who are lactose intolerant may need to avoid this dish, as it has a high dairy content.

HEALTH & BENEFITS

Potatoes are a good source of carbohydrates, fiber, and vitamin C.
The dish also contains onions, which are high in antioxidants and have anti-inflammatory properties.
If you use low-fat milk and cream, it can significantly reduce the fat content of the dish.

Print

Leave a Reply

Your email address will not be published.