Kringla Swedish Wreaths

May 08, 2023May 8, 20230 4

Kringla Swedish Wreaths Recipe for Your Sweet Tooth

by The Chefin Pastry

Prep

20 min

Cook

15-20 min

Ready In

35-40 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

20-25

Calories

260

Sugar

10g

Fat

18g

Kringla Swedish Wreaths are a traditional pastry in Scandinavian countries. These delicious pastries are usually shaped into figures of eight or pretzel-like shapes. They are different from other pastries as they are more breadlike in texture. Kringla Swedish Wreaths are slightly sweet, mildly buttery and melt in your mouth. They are perfect for serving with coffee or tea on a lazy Sunday morning or as an afternoon snack. These pastries are not only tasty but also fun to make. So, why not plan an enjoyable baking time with your family or friends and enjoy these delightful treats?

Instructions

1.	In a large bowl, mix the softened butter and sugar together until it's creamy.
2.	Add in the egg yolks and continue to mix.
3.	Slowly mix in the flour.
4.	Turn the dough on to a floured surface and begin kneading until smooth.
5.	Divide the dough into 20-25 pieces and roll each piece to form small ropes.
6.	Shape the ropes into a circular wreath and place them on a baking sheet lined with parchment paper.
7.	Brush the egg wash over the wreaths.
8.	Bake the wreaths in the preheated oven (350°F/180°C) for 15-20 minutes, until they are golden brown.
9.	Serve them plain or sprinkle powdered sugar over the wreaths before serving.

PROS

Kringla Swedish Wreaths are delicious and easy to make in no time.

They are perfect for serving with coffee or tea as a light snack or for breakfast.

CONS

These pastries are made from butter and contain high amounts of calories and fat.

Therefore, they should be consumed moderately.

HEALTH & BENEFITS

Although Kringla Swedish Wreaths are not particularly healthy, they can still provide some nutritional benefits. Butter is a good source of Vitamin A which is important for maintaining good eyesight and immune system. Flour provides carbohydrates which our body uses as a source of energy.

	1 cup butter , softened
	1/2 cup sugar
	2 egg yolks
	2 1/2 cups flour
	egg wash